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Foodie Review

Jewel of the North

Browne's Addition · Southern-Inspired Gastropub

By Foodie Spokane · July 16, 2026

4.8/5 · 307 on Google 5/5 · 1 on Tripadvisor

We haven't made it in for a visit yet, so this one's built from what fellow diners and locals are saying — we'll update it with our own take once we've pulled up a chair.

Jewel of the North opened in 2025 inside a beautifully restored 1901 Victorian house in Browne's Addition, and it's already built a real local following — the catfish sliders became a best-seller within a week of opening, and the JOTN chicken sandwich (maple bourbon brine, habanero mayo) and banana pudding, made from co-owner Brooks Thomas's mom's recipe, have followed close behind. The dog-friendly patio and porch are widely praised as some of the best in the neighborhood, with a portion of dog-menu proceeds going to the Spokane Humane Society.

As a newer spot, there isn't yet a long review history to draw a clear pattern of complaints from — what's out there so far is close to uniformly positive. A genuinely welcoming addition to Browne's Addition, built by two industry veterans with real care for the neighborhood.

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