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Foodie Review

Pint House Burgers & Brews

Spokane Valley · Burgers & Craft Beer

By Foodie Spokane · July 17, 2026

4.5/5 · 484 on Google

The dining room's a little too open for my taste, but big, juicy burgers and 24 cold beers on tap — what else is there to say. I always get the Jalapeño burger.

Pint House is a straightforward burgers-and-beer spot, and it leans into exactly that: 24 taps of cold beer and a burger lineup that doesn't mess around. The Jalapeño — pepper jack, sautéed red onions and jalapeños, and a hit of sriracha — is a standout, and the Western, piled with bacon, pulled pork, jalapeños, and BBQ sauce, is right behind it.

The wide-open dining room isn't the coziest — it can feel more sports bar than restaurant — so it's better suited to a casual night than a quiet dinner. But for a great burger and a cold, well-chosen beer, it delivers exactly what it promises.

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